POLL: DO YOU WASH YOUR RICE BEFORE COOKING?

Ok, so the other day I made some white rice which I needed for some chinese fried rice I made the following day.  On that particular day, I did not wash the rice.  The fried rice turned out great and everyone loved it.

However, it had me thinking... do we have to wash our rice before cooking?  It seems sometimes I do it and sometimes I don't, lol.

Personally, I don't care either way. As long as it taste good and not too sticky (which is the way I prefer, but my kids don't), then I really don't care.  Still, I'm curious as to what the majority of you do. Do you wash YOUR rice before cooking?